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麻辣烫再也不用出去吃了，在家做，只需多加一盒牛奶，味道太赞了{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c4pqrprc77udmeuijvu0","duration":123.275,"width":960,"height":540,"file_size":26274354,"thumb":{"web_uri":"tos-cn-p-0000/866d71db4c184895b01f9aa9a36dc357","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":123.275,"file_size":20451091,"w":640,"h":360}},"is_encrypted":null,"sp":null,"md5":"622a82ded03fb9b711fd3b063923e7f6","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
想吃麻辣烫自己在家做，简单又美味，比外面卖的好吃100倍{"rich_content":{"text":"","spans":null},"video":{"vid":"v038b0f30000bsul70pqbombkqgtj52g","duration":55.101,"width":854,"height":480,"file_size":7378504,"thumb":{"web_uri":"tos-cn-p-0000/c5cc95e07edf4b33b54b2ed6a968e5be","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"duration":55.101,"file_size":6690975,"w":854,"h":480},"normal":{"duration":55.101,"file_size":5013511,"w":640,"h":360},"ultra":{"duration":55.101,"file_size":6690138,"w":854,"h":480}},"is_encrypted":null,"sp":null,"md5":"a086357300ebedee1cc3b984bef1f57d","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
麻辣烫有多少“科技与狠活”？真是汤鲜味美…@抖音短视频麻辣烫汤底使用了高科技和狠活，难怪让人如此上瘾。
今天终于实现了我的心愿，带领学员调制一锅科技与狠活的麻辣烫汤底。这是在整理菜品。厨师正在给学员称重底料，我问学员为什么选择做麻辣烫？学员表示，现在不努力，以后怎么给孩子一个安稳的生活？听到这句话，我非常感动，我说你非常有心。
加上高科技的麻辣烫汤底，一定会取得成功。用这个汤底做麻辣烫，回头客会很多，放心地去做吧。这是已经称重好的底料。
现在开始调汤。
首先加入勾兑好的牛骨膏，汤色瞬间变白。汤熬两、三分钟后，放入30多种香辛料炒制而成的麻辣烫料和调味粉。这些材料可以放入料包中，省去捞渣的麻烦。
注意顺时针搅拌，让底料充分溶解，散发出底料的香味。现在，汤底的香味已经出来了。
再加入用45度温水搅开的三花带奶，汤色瞬间变白。现在，汤底已经非常有食欲了。
汤开后，立即关火，加入香料油。只需要放一点，整个房间都会充满香味。静置一会儿即可。
高科技的麻辣烫汤底已经调好了。这样的汤底一定会吸引很多回头客，让你的店铺生意火爆。
你敢吃这样的汤底吗？我一周会吃三四次，味道真的很棒。为什么我们敢吃？因为这些。
老公不在家，阿爽偷偷煮了一锅麻辣烫{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0810000bss13n60g4f4ou8mec30","duration":315.862,"width":852,"height":480,"file_size":25531435,"thumb":{"web_uri":"tos-cn-p-0000/d1837b516cac4cb4822609fe59b31de7","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"duration":315.862,"file_size":21735786,"w":852,"h":480},"normal":{"duration":315.862,"file_size":16443750,"w":640,"h":360},"ultra":{"duration":315.862,"file_size":21735786,"w":852,"h":480}},"is_encrypted":null,"sp":null,"md5":"d36612ec06f27517d0ef789451a25dd7","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
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手把手教您在家做麻辣烫，一次做一大锅，麻辣过瘾，真解馋！{"rich_content":{"text":"","spans":null},"video":{"vid":"v0d8b09e0000br85dupucpmg9igmbdtg","duration":213.061,"width":640,"height":360,"file_size":15052867,"thumb":{"web_uri":"tos-cn-p-0000/87068d9fd2d2457bb24132b90dc92124","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"duration":213.061,"file_size":18223574,"w":640,"h":360},"normal":{"duration":213.061,"file_size":18228439,"w":640,"h":360}},"is_encrypted":null,"md5":"ac3594784471acb2fc410838e7523faa","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
你们要的麻辣烫教程来了，看完这个视频不用再加盟，不用花...*** 麻辣烫汤的步骤如下。
·先在锅中加入20斤水，等水煮沸后加入120克牛骨风味高汤。
·拆开辅料，将1包鸡粉调味粉和1包火锅底料分别倒入碗中，然后加入1包150克的主料。
·将锅调至大火状态，然后将碗中的材料倒入锅中，熬制2分钟，让材料充分释放出香味。用密笊篱将料渣捞出，但要注意不要把红油一起捞出来，也可以用棉布料袋将料渣包裹住，然后放入汤中，这样就不用再捞出料渣了。
·将1包200克的麻辣烫专用奶粉倒入碗中，然后加入400克40-50度的温水，将奶粉充分搅拌均匀，直到没有小颗粒。接着，将搅拌好的奶粉倒入锅中，用密笊篱接住，以防有小颗粒的奶粉漏入锅中。
·等锅开后，立即关火，最后加入75克香料油。
这样，一碗美味的麻辣烫汤就做好了。
用心做事，用心生活，麻辣烫底料 *** 教程今天我来分享一下麻辣烫底料的 *** *** 。这个视频有点长，但绝对值得一看。希望大家能够耐心地看完，并点个赞。
·我们店里的两位女神开始了一场激烈的比拼，生姜和洋葱在她们的刀下纷纷倒下。进入厨房后，我看到另一个小仙女正在和洋葱激烈地战斗。刀刀下去，洋葱的内心充满了痛苦和无奈。
接下来，我们的仙女开始用钛合金打造的铁框架搭建临时灶台。这个锅也叫桶，洗得非常干净。她开始倒油了。这奢侈的能源倒了几桶，让我感到有些心疼。仙女说还要再加一桶菜籽油，这样才能留住帅哥和美女。
接着，我们开始点火了。火力全开，烧了两个小时。油温加热中……油温200度，倒入切好的洋葱，一筐不够再加一筐。我们的老板已经开始发牢骚了，但我们要尽力让他开心。他每天都很忙碌，我们应该关心他。后来，我们答应明天带他去公园跑步，他才露出了一丝笑容。我们用巧妙的智慧搅拌，让它受热更均匀，炸成这种金黄色的就可以出锅了。
接下来，我们加入切好的姜片和提前剥好的蒜米。不管有多忙，我们也要逗一下我们的老板，让他开心。我们也要做一个吃瓜群众，了解一下时事政治。不羡慕鸳鸯，不羡慕神仙，只羡慕我们老板娘的每一天。他看着我们在这里忙碌，感到很高兴，于是他也拿起铁锹加入了我们的行列。 *** 底料的关键是将豆瓣酱炒干，并炒出香味。我们要花90分钟的时间才能完成这一步。
我们的老板年纪大了，体力不支，需要喝点芬达来恢复体力。女人最美的时候就是她们努力工作的时候，十个男人九个都比不上。我们的老板看到我们这么努力，也想加入我们的行列。我们的老板也加入了我们的行列，帮助我们 *** 底料。最后，我们倒入了炸过的蒜米和生姜，这些东西很贵，不能浪费。现在，我们已经完成了最后一步，倒入白酒来增加保质期。仙女去准备宵夜了，我发现我的手有点痛。最后一步是要用保鲜膜将它封好，防止香气飘散，让它发酵几天再使用。这样，密封好7天后就可以使用了。这道菜可以吃三天，你知道了吗，爸爸？
听完爸爸的话，我默默地吃了一口粉，压压惊。从傍晚5点忙到晚上11点，这碗麻辣烫实属来之不易。屏幕前的你学会了吗，还是给我留个言。
好吃到汤一滴都不剩的牛奶麻辣烫做法，懒人也能做的宅家料理！{"rich_content":{"text":"","spans":null},"video":{"vid":"v038b0070000bp9paa2rh6f2ff0t2nn0","duration":229.042,"width":960,"height":540,"file_size":24889889,"thumb":{"web_uri":"tos-cn-p-0000/5dd22971a42a49e08c962af3024d27d5","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"duration":229.042,"file_size":22587691,"w":854,"h":480},"normal":{"duration":229.042,"file_size":16017158,"w":640,"h":360},"ultra":{"duration":229.042,"file_size":26701797,"w":960,"h":540}},"is_encrypted":null,"md5":"dca784ac177587eb4fc9ad83f6762876","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
